Quick Notes: This is my friend Tiffany’s famous buffalo chicken dip. It’s dank as fuck. They come from miles around for this one, and everyone loves it. This photo is a doubled recipe. If you’re taking this to a party or something, you can totally just toss it in a Crock-Pot and take it to go. It’s delicious. You can also use your own shredded chicken, but this is the cheap, easy recipe.
Ingredients
- 12 oz can shredded chicken
- 1 package cream cheese
- 1/2 cup Frank’s Red Hot
- 1/2 cup ranch dressing
- grated cheese
Directions
- Preheat oven to 400.
- Soften cream cheese.
- Pour everything except grated cheese into oven safe dish.
- Mix really well.
- Top with grated cheese.
- Bake for 15 minutes, until bubbly.
- Serve with chips, or whatever dip delivery device your prefer for shoving fattening foods straight into tour mouth hole.
Just the Fucking Recipe 